The машина для розлива сока automates the process of filling containers with juice while maintaining hygiene, accuracy, and efficiency.
How Does Juice Filling Line Work
1. Bottle/Container Washing & Sterilization
Process: Empty bottles are fed into the machine via a conveyor and undergo:
Air/Water Rinsing – Removes dust and debris.
UV/Ozone/Sterilant Spray – Kills microbes (critical for cold-fill juices).
2. Juice Processing
Pasteurization (if hot-fill): Juice is heated (85–95°C) to kill bacteria.
Homogenization (for pulpy juices): Ensures even pulp distribution.
Deaeration: Removes oxygen to prevent oxidation.
Storage Tanks: Juice is held in sterile tanks before filling.
3. Оборудование для розлива сока Process
Gravity Filling (for thin juices) – Uses liquid weight.
Piston Filling (for pulpy/thick juices) – Precise volume control.
Aseptic Cold-Filling – For preservative-free juices (sterile environment).
Hot-Filling – Heated juice sterilizes the container.
Nozzles: Touch-free to avoid contamination; adjustable for different bottle sizes.
4. Capping/Sealing
Cap Types: Screw caps, snap lids, aluminum seals, or Tetra Pak sealing.
Torque-controlled capping – Ensures tightness.
5. Secondary Packaging (Optional)
Labeling: Applies product labels, expiry dates, or barcodes.
Packaging: Groups bottles into bottles or shrink wraps.
